Cocktails
Cocktails
Irish Mist Menu | Travel with us through the Irish Eyes of Lore
"What whiskey will not cure, there is no cure for." - Old Irish Proverb-
Moonlit Wings
teeling irish whiskey, st~ germain, sage, rosé verjus
$16
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San Patricio
dunville peated irish whiskey, divino mezcal, fig, chai, molé
$16
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Selkie’s Shift
jameson triple triple irish whiskey, rum, r101 vermouth blend, benedictine ice
$16
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Call of Culain
drumshanbo irish gin, watermelon, beet root, meadow sweet, peppercorn, citrus
$16
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Diar Desire *
bushmills irish whiskey, strawberry vermouth, citrus, ricotta, egg white
$16
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Wailing Gaelic
slane irish whiskey, pear, ginger, honey, citrus
$16
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The Craic
glendalough irish poitín, bergamot, salted lemon, earl grey, carbonation
$16
Reserve 101 Classics
"In a world full of trends, I'll take a classic" - Someone Old-
R101 Old Fashioned
Meticulously Crafted, Time Tested, One Hell of an Old Fashioned. Our four grain house blend of Beam Family Bourbons, House made bitters, turbinado
$14
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R101 Clarified Ny Sour
Buffalo Trace Bourbon | Lemon | Sugar | Malbec | Science
$14
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Freezer Brandy Crusta
cognac, citric acid, served super cold
$14
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Carbonated Last Word Highball
bombay, luxardo del santo & maraschino, clarified lime, angry bubbles
$15
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Carroll Gardens
old overholt rye, nardini amaro, r101 vermouth blend, maraschino
$14
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Not NOT a Negroni
amaras mezcal, ancho reyes, mr. black, campari, r101 vermouth blend, molé bitters
$14
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Batida
avua cachaça amburana, overproof jamaican rum, coconut, banana, falernum, lime
$14
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Tequila Mojito
el tesoro blanco, lime, agave, mint, coconut water
$14
Non-Alcoholic Cocktails
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Soft Start
R101 Zero Proof Apertivo, Pineapple, Lime, Cane, Shaved Chocolate
$10
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Basilisk
lyre’s london dry zero proof, basil, celery, citrus
$12
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St. Regis Phoney Negroni
Bottled, Drink it straight from the bottle or over ice
$10
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Sparkling Wine
Lyre's Sparkling Non-Alcoholic Wine
$10
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Athletic Brewing
N|A Run Wild IPA
$8
* ALLERGEN WARNING: MENU ITEMS MAY CONTAIN OR COME INTO CONTACT WITH WHEAT, EGGS, NUTS AND MILK. ASK OUR STAFF FOR MORE INFORMATION